Rich Graviss Brings International Food Trends To India

Press Release: Rich Graviss recently celebrated India’s first RICH’S GOURMET GUIDE, 2016 in Mumbai. The endeavour undertaken is to bring the international food trends to its food service and bakery customers in India. The event witnessed close to 800 retail as well as home baker’s, interacting and rejoicing the day with the Rich Graviss team and creating a colourful page in the history of baking industry in India.



RICH’S GOURMET GUIDE showcased Global Foods and trends in Savouries, Beverages, Desserts and Cakes.  Chef VarunInamdar – Master Indian Chocolatier showcased live demonstration of global trends in foods via applications of our existing Rich’s products available in India. An alumnus of the prestigious ‘Oberoi Centre of Learning and Development’, in India, he has been associated with some of the leading hospitality chains in the world, nearing a decade and half.





The guests and clientele, who have enjoyed his creations, as an Executive Chef and Business Development Head, comprise of the “who’s who” of the world ranging from Queen Rania of Jordan, to The Royal family of Al Sabah, Al Khalifa and Al Saud in the Arabian Gulf to Barack Obama, Nicholas Sarkozy and Vladimir Putin in the West. Back in India, he has been a favourite of world renowned cricketer Sachin Tendulkar, Ambani family and the likes.



Pankaj Chaturvedi, CEO & Executive Director at Rich Gravis Products Pvt. Ltd shared his contentment at putting together this great show which witnessed the best of the industry coming together to educate, learn and innovate with the best of the league.


He said, “The main objective of the event was to make our bakery and food service customers aware of global trends and also global cuisines which could be made using Rich’s products. The purpose is to inform and upgrade the quality of offerings of both bakery and food service operators to general public. I believe with Rich’s Gourmet Guide 2016, we have been able to achieve that.”

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